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100% Espadín agaves, to source water from the
coming in the Mexican region of Oaxaca,
Atenco mezcal can't come in.
Distilled is 2 times and is bottled in relative
small amounts in hand-crafted of recycled glass bottles.
Nose: a handful of crisp, black pepper,
with fruity and spicy Agave, some smoky, creamy shades,.
light notes of dried, exotic fruits.
Taste: surprisingly soft and sweet, its own strong character,.
finely adjusted smoke and crisp freshness of fruit.
Finish: soft positions, beautiful long finish,
He is once more smoky and spicy just before the final farewell.
Far from any major city, in the small village of San Juan del Rio,
Oaxaca is the small family distillery by Rodolfo Lopez Sosa
and his family. Rodolfo Lopez Sosa produced here to old,
traditional methods of 100% organically grown agaves
several mezcal varieties of first quality.
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