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For LA VIDA VERDE organic coconut flour protein , the coconut meat is extracted from coconuts from controlled organic cultivation, dried and gently oiled by pressing and then finely ground.
Thanks to the exotic aroma, the coconut flour protein refines Asian dishes, smoothies, cereals and yoghurt. Ideal for high-quality protein fortification in shakes, smoothies or cereals. It is also suitable for cooking, baking and setting soups and sauces.
Coconut flour protein is rich in fiber and potassium and is characterized by a reduced carbohydrate content as well as being a valuable source of protein. Since it is gluten-free and has a high fiber content (almost 40%), it is an enrichment for the conscious and enjoyable diet.
A great substitute for flour, ideal for the low carb diet and still a taste highlight.
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