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Oregon single malt vodka is with 100% risk™ malting barley
the rogue cultivated farm in Oregon Tygh Valley Appelations.
In the brewery, Rogue Brewmaster John Maier brewing
the single malt Wort, fermented it by adding
our own Pacman yeast.
After the fermentation, when the nearby rogue Distillery,
our Master Distiller distills single malt Wort,
to Oregon single malt to create vodka.
Oregon single malt vodka is exceptionally soft
and balanced with a unique, distinctive sweetness
from the rogue farms risk™ paints.
Rogue farms risk paints™, free range coastal water &
Rogue's proprietary Pacman yeast.
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