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- Original of Arabic Mokha in Yemen. Notes of cinnamon, wood, spice and blueberries with hints of fragrant jasmine.
- Filling: *, roasting: *, aroma: *, character: *.
- Flavor: Cinnamon, wood, spices
Original of Arabic Mokha in Yemen - full/medium body
Of real MoKha is one of the world's finest coffees, named after the name of the port in Yemen, from which it was shipped in the past centuries. Real MoCCA beans are slightly smaller and rectangular than most coffee beans. Traditionally, the best Mocha comes from organic farming in Yemen and Ethiopia. Real Yemeni MoCCA has an intensive smell cinnamon, oak, spice and blueberries. He developed good abundance and plenty of fruity acid with vinous, berries, aromas and notes of fragrant jasmine.
Preparation: Filter coffee, breakfast coffee, espresso, cappuccino, latte macchiato - Store Information
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Vee’s coffee is a pleasure of the highest quality. This is because we only roast hand selected gourmet coffee beans from the best regions, so-called Grand-Cru-coffee from Indonesia, East Africa and Latin America. Only the under excellent climate conditions in high mountain regions growing Grand-Cru-beans are good enough for our careful, intensive and very aromatic roasting. This way, our coffees can unfold their characteristic taste. The result is that Vee’s coffee contains less acid and has fuller and longer aromas. The freshly roasted beans also smell heavenly.
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