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Vee's Kaffee & Bohnen GmbH
Owner - Hans-Wolfram Tismer Store rating

VEE'S coffee "Jamaica Blue Mountain"

Brand: Vee's Kaffee & Bohnen GmbH

Seller: Vee's Kaffee & Bohnen GmbH Munich

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250g (11.84€/100 g)

Store rating

Vee's Kaffee & Bohnen GmbH
Owner - Hans-Wolfram Tismer Store rating

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"Wallenford Estate" - medium body

Real Jamaica "Blue Mountain" is one of the most expensive coffee in the world, a "Chateaux Petrus" or a "Le pin" under the coffee, a coffee with cult status, which is about the myths. Whether is the high price of the rare material in the right proportion to the increased drinking, every man for himself must decide. Apart from true 'Blue Mountain' from the best green coffee is a treat for any gourmet.
The first coffee plants were brought by the French from Martinique to Jamaica in 1728. Today the Blue Mountain growing region on Jamaica consists of only 6000 hectares, so that all coffee labeled with Blue Mountain can be grown impossible there. Real Jamaica Blue Mountain grows under ideal climatic conditions in the Centre of the eastern part of the island on the volcanic slopes of up to 2300m high "Blue Mountains", which cross the island from East to West. The best Blue Mountain Coffee comes almost exclusively from small plantations of coffee terraces at the higher altitudes, for example, of Wallenford, Silver Hill, Atlanta. We keep the coffee from the Wallenford coffee plantation for the best "Blue Mountain". The Government of Jamaica was a long time that the entire Blue Mountain roasted harvest in Jamaica. Today, Jamaica exports also green coffee. The largest part of the harvest is sold to Japan. In the first-class restaurant of Tokyo up to 40 euro are required today for a cup of real "Blue Mountain".
Jamaica Blue Mountain is harmonious and balanced, a soft, medium-sized wealth has sweet acidity and flavors of nuts, pineapple and citrus fruits more noble,. 100% premium Blue Mountain Arabica certified by the coffee industry Board of Jamaica.

Preparation: Filter coffee

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Vee's Kaffee & Bohnen GmbH
Vee’s coffee is a pleasure of the highest quality. This is because we only roast hand selected gourmet coffee beans from the best regions, so-called Grand-Cru-coffee from Indonesia, East Africa and Latin America. Only the under excellent climate conditions in high mountain regions growing Grand-Cru-beans are good enough for our careful, intensive and very aromatic roasting. This way, our coffees can unfold their characteristic taste. The result is that Vee’s coffee contains less acid and has fuller and longer aromas. The freshly roasted beans also smell heavenly.
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